Save to Pinterest Irresistible bite-sized treats with a sweet, salty, and spicy kick—perfect for ringing in the New Year with a festive spark.
This treat is always a hit at our celebrations and brings a spark of joy with every bite
Ingredients
- Base: 24 salted pretzel rounds or mini crackers, 120 g (4 oz) cream cheese softened, 2 tbsp honey
- Topping: 24 roasted pecan halves, 2 tbsp dried cranberries finely chopped, 1 small jalapeño finely diced (seeds removed for less heat), 1 tbsp fresh chives finely chopped, 1/4 tsp smoked paprika, Flaky sea salt to taste
- Garnish: 1 tbsp hot honey (optional for drizzling), Fresh microgreens or parsley (optional)
Instructions
- Step 1:
- In a small bowl, blend cream cheese and honey until smooth and fluffy.
- Step 2:
- Lay out pretzel rounds or crackers on a serving platter.
- Step 3:
- Spread a generous teaspoon of the cream cheese mixture onto each base.
- Step 4:
- Top each with a roasted pecan half, a sprinkle of chopped cranberries, and a pinch of diced jalapeño.
- Step 5:
- Sprinkle with smoked paprika, chives, and a tiny pinch of flaky sea salt.
- Step 6:
- For extra heat and shine, lightly drizzle with hot honey.
- Step 7:
- Garnish with microgreens or parsley if desired.
- Step 8:
- Serve immediately or chill briefly before serving.
Save to Pinterest Sharing these treats with my family has become a cherished New Year tradition filled with laughter and joy
Tips for Perfect Texture
Ensure cream cheese is softened to blend smoothly with honey for the best spreadability.
Variations to Try
Try substituting the jalapeño with milder peppers or adding a dash of cayenne for extra heat.
Serving Suggestions
Pairs wonderfully with sparkling wine or a festive punch to elevate your celebration.
Save to Pinterest This festive treat always adds a spark to our New Year celebrations and delights every guest.
Common Recipe Questions
- → What gives these treats their spicy kick?
Finely diced jalapeño, with seeds removed for milder heat, adds a fresh spicy note to balance the sweetness and saltiness.
- → Can I make these nut-free?
Yes, pecans can be swapped for roasted chickpeas or crunchy pumpkin seeds for a nut-free option without losing texture.
- → How should I store leftovers?
Keep leftovers refrigerated in an airtight container for up to two days to maintain freshness and flavor.
- → What pairs well with these snacks?
They complement sparkling wine or festive punch perfectly, enhancing celebratory moments with their sweet, salty, and spicy profile.
- → Can I adjust the spice level?
Absolutely, use less jalapeño or substitute with a milder pepper to suit your preferred heat level.